Tasmania is a mighty mouse of a region thats roaring so loud the whole world is hearing the tune. Pinot is the thing its most famed for, followed closely by the likes of Chardonnay and Riesling. Pressing Matters is located in the Coal River Valley, which is a mere 13% of the total 2000 hectares, making it by the very broadest definitions a micro- producer from a micro-region.
What makes this winery so interesting is that its not just all about the award-winning Pinot. Their rieslings are the source of much pride - all along the spectrum from the zero sugar Pressing Matters Riesling R Zero 2022 [JH 93] @ $40 and up the scale to the 139 grams of sugar heavyweight Pressing Matters Riesling R139 2022 @ $32. [JH 97, Wine Companion Sweet Wine of the Year]. - Both of which are included in the dinner lineup.
Join us for a detailed sit-down with owner Greg Melick AO SC over dinner at Patrick Heuberger's newly renovated Atout restaurant. Patrick is one of the finest wizards of French cuisine here in Singapore and the combination of talents will make for an extraordinary event.
The Food and Wine: (Consumption based on one Bottle per Person)
Pressing Matters Chardonnay 2023
Traditional Lobster Bisque
Artisan Bread & Truffle Butter
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Pressing Matters R0 2022
Pressing Matters Pinot Noir Rose 2024
French Heirloom Beetroot Salad with Burrata
Mustard Dressing & Mixed Seeds
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Pressing Matters Pinot Noir 2021
Pressing Matters Pinot Noir 2022
Oven Baked Rainbow Trout
Steamed Baby Potatoes, Haricot Fine Beans & Almond Butter Sauce
Or
Braised Red Wine Grass-Fed Beef ShortRibs
Creamy Polenta, Chestnuts & Brussels Sprout
Or
(V) Orecchiette Pasta in Pesto Sauce
Baby Spinach & Aged Parmigiano Reggiano
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Pressing Matters Riesling R69 2021
Pressing Matters Riesling R139 2023
Vacherin Glacé
Almafi Lemon Sorbet, Mandarin Orange Compote
The Date, Time & Place:
Atout
Private Dining Room
40C Harding Rd, Singapore 249548
Friday 21 Feb @ 7pm
Dress:
Casual