100 Points, Luca Gardini, Gardini Notes: "Bright and dense ruby red. The nose is clean, with clear aromas of blackberry, and notes of rosemary and eucalyptus. Brackish finish with balsamic touches. The mouthfeel has great tension and depth with fine tannins and a fresh saline finish. Pomegranate and aromatic herbs return, of great drinkability. The culmination of Paolo Panerai's project, from Sangioveto and Malvasia Nera. Blueberry jam and Mediterranean shrubs on the nose, in the mouth there’s savory tannins and a balsamic finish." 96 points Goergina Hindle (Decanter): "Lovely abundance and expression on the nose, you get that perfect clarity of fruit - black fruits and blackcurrant laced with violets. Strong, round and rich - this is densely concentrated with power and punch. Gorgeous texture - dry with firm firm tannins and a direct fruit profile - tension and linearity yet there's plushness and ripeness here too. It's round yet direct but also sweet and succulent. I love that immediately juicy perfumed hit you get on the tongue, such brightness and energy here, the sweet red cherry edge is so delicious. Supremely charming but also fun, such playfulness going on with the flavours and the textures. 85% Sangiovetto, 15% Malvasia. Alcohol 14%. Drinking Window: 2023-2041. (Feb 2022)" " 04/2022. #100
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